RoastRite Coffee Roast Analyzer BigFoot Edition analyzes caramelization of coffee grounds and beans accurately and consistently. Affordable and easy to operate, perfect for specialty coffee instructors and roasters.
Agtron & RoastRite Roast Analyzer Stability Test
Tutorial: Measuring coffee beans
10 Steps to Accurately Measure Ground Coffee Roast
The bundled BigFoot™ attachment comes with a large sample plate to minimize errors caused by gaps and coffee chaffs, producing measurements with higher accuracy and consistency.
The RoastRite Analyzer can not only be powered via USB, but also run on 2 AA batteries. Portable and Convenient.
Only 15 grams of coffee grounds are required for each measurement while measuring coffee beans only takes 70 grams. Less product wasted, more costs saved.
The analyzer and all accessories can be stored in the bundled aluminium carrying case and weighs less than 5 pounds total.
No complicated calibration or boot up procedures, simply power on and start measuring.
|Product||RoastRite Coffee Roast Analyzer BigFoot™ Edition|
|Sensor||Near Infrared Sensor|
|Measurement Degree||R15 ~ R150, SCAA/Agtron measurement compatible|
Micro USB (5 Pin) port;
Input: 200mA, 110~240VAC
|Size||4.25 x 1.57 x 3.75 mm (HxWxD)|
|Weight||Net: 5.3lbs (2.4kg)|
Operating Temperature 0~40°C；
Storage Temperature -5~40°C ；
Humidity under 85% (No condensation)
|Certification||RoHS, CE, FCC|